Take Away Menu

Samosa (3 pieces)(LF/NF)   $6.50
Homemade trainglar shaped pastries filled with diced potatoes, green peas lightly spiced with cumin. Served with mint sauce.

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Onion Bhaji (GF/LF/NF)  $6.00
Sliced onion coated in chickpea flour batter, deep fired until crisp. Served with mint sauce.

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Vegetable Pakora (4 pieces)(GF/LF/NF)  $6.50
Diced vegetables mixed together with spices and deep fried in chickpea flour batter until golden. Served with mint sauce.

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Mix Veg Entrée  $6.50
Mixture of samosa, onion, bhaji and vegetable pakora 

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Prawn Pakora (4 pieces) (GF/LF/NF)   $8.00
Lightly spiced prawn deep fried. Served with homemade sweet chilli sauce.

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Fish Pakora (GF/LF/NF) $8.00
Fish fillets deep fried in a lightly spiced chickpea flour batter, deep fried.Served with homemade sweet chili sauce. 

(Served with sauce and salad)  
 

Tandoori Chicken     (1/4 Chicken / 1/2 Chicken)(GF/NF)   $6.90 / $12.50
Chicken marinated in yoghurt, a blend of various spices and garam masala , smoked in the tandoor.

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Chicken Tikka (GF/NF )   $7.90 / $13.90
Boneless Chicken Specially marinated and roasted in the tandoor.

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Sheekh Kebab (GF/LF/NF)  $7.90 / $13.90
Lamb mince enhanced with ground spices, fresh corriander leaves, skewered and cooked in the tandoor.

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Grilled Fish Tikka (LF/NF)  $7.90 / $15.00
Fish fillet lightly marinated in tandoori masala and grilled on the tawa (special hot plate)

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Tandoori Lamb Chops (GF/NF)  $9.90 (3pc) / $16.00 (5pc)
Cutlets of lamb marinated in delicate spices and roasted over the coal tandoor. 

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GF - Gluten Fre / LF - Lactose Free / NF - Nuts Free
 

Garlic Prawns (4 pieces / 8 pieces) (GF/NF)  $8.50 / $16.00
King prawns lightly marinated in the Chef’s special herbs and spices then roasted in the charcoal oven. 

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Clay and Coal Mixed Platter (NF)  $8.50 / $16.00
Mixture of chicken tikka, prawn tikka, sheekh kebab and fish tikka.

Dhall (GF/LF/NF)  $9.90
A mixture of lentils slowly simmered and finished with tomatoes, cumin seed and fresh coriander.

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Sambar (GF/LF/NF) (medium)   $9.90
A very South Indian dhall with all the seasonal vegetables cooked in with a dash of tamarind juice and usual spices.

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Palak Paneer(GF/NF)   $10.90
Ricotta chesse cubes cooked with spinach, onion, garlic and other spices.

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Aloo Gobi (GF/LF/NF)   $10.90
Potatpes and cauliflower cooked together with cumin, ginger, tomato, onion and spices.

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Mixed Vegetable(GF/LF/NF)   $10.90
Seasonal vegetables cooked with onion, ginger and other spices.

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Eggplant Masala(GF/LF/NF)  $10.90
A unique blend of eggplant, capsicum, onion, tomatoes and spices.

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Halwa Subji (Clay and Coal special) (GF/LF/NF)   $10.90
Cubed pumpkin cooked in the Chef's own secret blend of spices.

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Vegetable Kofta (GF/LF/NF)   $10.90
Vegetable dumping in a lavish gravy of onion and tomatoes with Mild Species.

Butter Chicken (GF/NF)  $12.90
Pieces of chicken tikka cooked with a sauce of onion, garam masala, cream, and tomatoes.(mild) 

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Chicken Madras (GF/LF/NF)  $12.90
Boneless chicken cooked in a sauce of tomatoes, onion, garlic, ginger, mustard seeds, chili and coconut milk (medium).

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Chicken Tikka Masala  $12.90
Roasted pieces of chicken tikka finished in a delicious sauce of ginger, garlic, capsicum and medium spices.(medium) 

Lamb Rogan Josh (GF/LF/NF)  $13.90
A very popular Kashmiri dish of lamb diced with a special bend of spice and herbs. (medium)         

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Saag Gosht(GF/LF/NF)  $13.90
Lamb cooked in a lavish gravy of spinach, fenugreek leaves, onion garlic and spices.(medium)       

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Lamb Masala (GF/LF/NF) $13.90
Tender pieces of lamb cooked in aromatic masala with onion, tomatoes and cubes of potatoes.

Beef Korma(GF/NF)   $13.90
Delicately spiced gravy of cubed beef, enriched with onion, ginger, garlic and other spices.(mild)

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Beef Vindaloo (GF/LF/NF)  $13.90
A very popular Goon dish cooked with cubed beef, ginger, garlic and mild spice. (very hot)

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Beef Malabari(GF/LF/NF) $13.90
Diced beef cooked in a very rich sauce of coconut cream, lemon grass, onion, tomatoes with cubes of potatoes. (mild) 

Prawn Masala (GF/LF/NF)   $15.50
Prawns in a sauce of freshly ground spices, tomato, onion and ginger (medium-hot).

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Prawn & Basil Curry (GF/LF/NF)  $15.50
(Clay & Coal Special) Prawns cooked with a rich sauce of coconut cream, fresh basil, lemongrass, onion and tomatoes. (mild)

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Squid Basil Curry (GF/LF/NF)   $13.50
Squid cooked in a rich coconut sauce and spices with a dash of basil. (mild) 

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Fish Bengali Curry (GF/LF/NF)  $15.50
Fish fillets cooked in the sauce based on onion, tomatoes and cubes of eggplant. (medium) 

Vegetable Thali (NF)   $15.90
A platter for one consisting of dhall, palak paneer, mixed vegetables with rice and plain naan.       

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Non Vegetable Thali(NF)  $18.90
A platter for one consisting of butter chicken, prawn and basil curry beef korma, with rice and naan.       

Naan (freshly baked breads from the Clay and Coal tandoor)  

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Plain (NF) $2.50

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Butter (NF) $2.90

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Garlic (garlic stuffed naan) (NF) $3.00

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Cheese (cheese stuffed naan) (NF) $3.90

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Aloo Naan (potato stuffed naan) (NF) $3.50

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Til Naan (sesame seeds sprinkled on top of naan) (NF) $3.50

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Keema Naan (chicken tikka & cheese stuffed) (NF) $4.00

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Pashewari Naan (dried fruits stuffed)  $3.90

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Bhatura (deep fried naan) (NF) $2.50

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Roti (whole meal bread) (NF) $2.50

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Parantha (whole mean bread with layers) (NF) $3.00

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Chilli Cheese Naan(NF) $4.00

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Garlic & Cheese Naan $4.00

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Pappadums (GF/LF/NF)(lentil wafers) $2.50

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Steamed Rice (GF/LF/NF)  Sm $2.20 Lg $4.00
Fragrant basmati rice steamed in cloves, cardamom and cinnamon. 

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Kashmiri Pulao Rice(GF/LF)  Sm $3.50 Lg $6.00
Rice steamed with cashew nuts, almonds and sultanas. 

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Lemon Rice (GF/LF/NF)   Sm $3.50  Lg $6.00
Rice steamed with a hint of lemon flavor, curry leaves and mustard seeds.

Mint Sauce (GF/NF) $2.00

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Sweet Mango Chutney (GF/LF/NF) $2.00

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Mango Pickle (GF/LF/NF) $2.00

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Lime Pickle (GF/LF/NF) $2.00

Katchumber Salad (GF/LF/NF)   $5.00
Refreshing mix of cucumber, tomato, red onion with a special dressing lifted with lemon juice.

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Raita (GF/NF)   $5.00
Yoghurt mixed with cucumber and mild spices.

Gulab Jamun (NF)    $5.00
Milk dumplings steeped in rose and cardamom sugar syrup.       

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Mango Kulfi (GF/NF)  $5.00
Homemade Indian ice cream, very refreshing

Mango Lassi         $3.50

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Can of Coke         $2.50